Brassica oleracea Loose-headed Chinese cabbage with good cold tolerance, bred in Kyoto; suited to spring and fall PNW plantings with even moisture.

Packs of 24 seeds  or ~120 seeds

When to plant: Start indoors February–March; transplant April–May.
How to plant: Start seeds indoors, then transplant.
Seed depth: ¼ inch Spacing: 18–24 inches
Notes: Thrives in cool PNW weather and improves in flavor after light frost.