Brassica oleracea var. alboglabra. Gai lan–type broccoli with thick, tender stems and leafy florets with a mild broccoli flavor; performs best in the PNW as a cool-season crop with repeated side shoots. Harvest young stems for best texture. Thrives in cool weather and full sun.
 
Pack with ~24 seeds
 
When to plant: Start indoors February–March or direct sow April–August.
How to plant: Indoor start or direct seed.
Seed depth: ¼ inch
Spacing: 18–24 inches
Notes: Extremely cold-tolerant and well suited to PNW fall and winter harvests.